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TajSATS Delhi receives Best Inflight Caterer 2016 Award

The Delhi unit of TajSATS, the country’s leading airline catering company, was awarded the ‘Best Inflight Caterer’ for the year 2016 at the GMR-IGI Airport Awards 2016. This is the fourth time TajSATS has won at the prestigious GMR-IGI Airport Awards – since its inception in 2012.

The GMR-IGI Airport Awards are annual awards which have been institutionalised to recognise exemplary achievement, seamless service and inspiring entrepreneurship of business partners from the Airport community. The awards aim to acknowledge partners who have excelled in service standards in paving the way for being amongst the best airports in the world.

Commenting on the achievement, Sagar Dighe, Chief Operating Officer, TajSATS Air Catering Ltd. said, “We are delighted and honoured to be awarded this accolade for the fourth time. This award serves as a testimony to TajSATS’ commitment to delivering high-quality standards of service to all our stakeholders.”

The Awards have been instituted with the aim of recognizing the key performers in the Indian aviation industry at Delhi International Airport, who work relentlessly to keep the airport experience in the forefront. The GMR-IGI Airport Awards 2016 were given across 28 diversified categories and TajSATS, Delhi was awarded the Best Caterer of the year award on the basis of various parameters. TSACL Delhi ranked first in the categories such as – Maximum number of meals served to airlines, Caterer with highest revenue sharing record, Caterer with best ramp safety record, Impeccable report submitted by all hygiene audits conducted by GMR and Caterer with an impeccable food quality record.

TajSATS Air Catering Ltd is a Joint Venture between The Indian Hotels Company Ltd, also known as Taj Hotels Resorts and Palaces (headquartered in India), and SATS Ltd (headquartered in Singapore), and is the market leader in India in in-flight catering. TajSATS is present at seven locations in India, namely Delhi, Mumbai, Chennai (through its associate company, Taj Madras Flight Kitchen), Bangalore, Kolkata, Goa and Amritsar.

About Rojita Tiwari

Drinks & Destinations is all about news, views, podcast, and stories from the world of drinks, travel, and hospitality…served just the way you like it. Rojita Tiwari is an independent writer, trainer, and consultant in the fields of wine & spirits, travel & hospitality. She is a WSET Level 3 certified professional and listed twice (2013 and 2015) as one of the TOP TEN WOMEN OF WINE IN INDIA by the Indian Wine Academy. With 14 years of experience of working for several publications including a decade-long experience of heading the editorial of a leading alco bev magazine, now she is mostly busy- tasting, traveling, writing, training and educating people about the wonderful world of wine & spirits. She also hosts India's first podcast on drinks and travel - The Drinks & Destinations Podcast. Tweet @rojitatiwari or connect with her on drinksanddestinations@gmail.com Cheers & Happy Reading!


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