This episode of The Drinks and destinations podcast presents an exciting interview with India’s first female bartender in the country, Shatbhi Basu. She shares all the interesting details of being a bartender with hosts Rojita & Sameera. Her journey of 35 years in the industry and the time before that when she wanted to be a Chinese chef. Why one needs to make a drink look good for a woman. And is it really cooler to be a mixologist than to be a bartender? She will tell you all in our D & D Chat segment. Also how much do you actually know about the Goan drink called Fenny? Know more about it in our segment “Off the beaten track”.
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Drinks & Destinations is all about news, views, podcasts and stories from the world of drinks, travel, and hospitality…served just the way you like it.
Rojita Tiwari is an independent writer, trainer, and consultant in the fields of wine & spirits, luxury travel & hospitality. She is a WSET certified professional and listed twice (2013 and 2015) as one of the TOP TEN WOMEN OF WINE IN INDIA by the Indian Wine Academy. With 14 years of experience of working for several publications including a decade-long experience of heading the editorial of a leading alco bev magazine, now she is mostly busy- tasting, traveling, writing, training and educating people about the wonderful world of wine & spirits. She also is the host and producer of The Drinks & Destinations Podcast, India's first podcast on drinks and travel.
Tweet @rojitatiwari or connect with her on drinksanddestinations@gmail.com
Cheers & Happy Reading!
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