The Only Feed You Need: Booze, Buzz & Beyond

about

Rojita Tiwari wears many hats — and most of them come with a pour. A globetrotting drinks writer, sommelier, educator, consultant, and certified booze judge (yes, that’s a real job), she’s been stirring things up since 2006. Founder of Drinks & Destinations, India’s go-to consultancy for all things wine, spirits, and strategy, Rojita has introduced Baijiu to India, helped launch a Whisky, and judges everything from wine to whisky, rum, gin, vodka, mezcal, baijiu to sake at top global competitions such as CMB and Spirits Selection. She’s bagged titles like Best Wine & Food Influencer (Wine Travel Awards 2023), Ambassador of the Industry Title and twice made it to the “Top Ten Women in Wine in India” list — cheers to that! She is also the only certified International Ambassador of Moutai Flavour Baijius in India. You’ll find her words in Drinks International, Whisky & More, Rumporter, Mint Lounge, Spiritz, Sommelier India and more. Want to raise a glass or a campaign? Reach her @drinksanddestinations or email drinksanddestinations@gmail.com. Cheers!

The Drinks & Destinations Podcast Ep 6-Exploring Wine Routes Of Greece

November 22, 2016

Listen to the episode here

Sun, sand and the land of gods, Greece is truly a destination, the diversity of which is hard to describe in words. Host Rojita Tiwari was recently in Greece to explore the wine route. In this episode of The Drinks & Destinations Podcast Rojita and Sameera talk about the breathtaking views of the islands of Santorini and Mykonos to the wine trail from Thessaloniki to Peloponnese to the islands of Crete and Santorini. From Greek salad to the most favourite staple dessert Greek yogurt with honey …listen to all that drooling food talk and more in the second travel special episode on Greece.

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Some memories from the Greek wine trail