Category: NO RESERVATIONS

Reviews of hotels, bars, restaurants and destinations from across the globe.

  • AFTER DINNER: ANJUNA’S ULTIMATE LIVING ROOM COCKTAIL RETREAT

    This is the newest bar in Goa where cocktails tell stories, and every evening feels like home. Situated in the lively locale of Anjuna Beach, After Dinner emerges as a refreshing addition to Goa’s nightlife. With a spectacular view of the Arabian Sea, this space redefines what a bar experience can be, blending a homely…

  • THE ULTIMATE GUIDE TO INDIA’S TRENDIEST TEQUILA AND MEZCAL HAUNTS!

    Here are five top destinations in India that are redefining the art of mixology and culinary excellence, by catering to the discerning palates of agave enthusiasts across the country. We embark on a tantalizing journey through India’s vibrant bar scene, where the rich heritage of agave spirits meets contemporary innovation. From Pune to Goa, and…

  • ProWine Mumbai 2023 recently concluded its third edition at the Jio World Convention Centre on the 24th and 25th of November. The event, organized by Messe Düsseldorf India and All Things Nice, showcased the finest wines and spirits, attracting significant attention and appreciation from the Wine & Spirits Community in India. Here are five aspects…

  • 15 DRINKS & TV SHOWS PAIRING TO BEAT THE LOCKDOWN BLUES

    To help you cope with these uncertain times of lockdowns and unlocking we recommend these drinks that pair well with some popular TV Shows. Let’s sip, stream & chill. Amidst this never-ending lockdown season the unwinding time is limitless. While platforms like Netflix, Amazon Prime or Disney+ Hotstar has the best series lined up for…

  • SIDECAR INDIA FINDS PLACE IN ASIA’S 50 BEST BARS LIST

    SECOND BAR FROM INDIA, AFTER AER, TO BE ON THE LIST   New Delhi based Sidecar has been awarded 40th place in the prestigious Asia’s 50 Best Bars 2020 list. An extension of the World’s 50 Best Bars Awards, the Asia chapter began in 2016 and since then only one other Indian bar has ever made…

  • HAPPY HOUR TALES                                       & Simple Cocktail Tips

    To keep the spirits high while staying at home during this lockdown season Drinks & Destinations have introduced a few new online activities. Starting from a series of Instagram Live Chats with international experts called ‘Super Six Series’ to also host online ‘Happy Hour’ Sessions. Rojita Tiwari conducted the first ‘Happy Hour’ session sharing stories and tips on preparing…

  • Vinexpo 2019 – Act for change

    A symposium on climate change and impact on the world’s vineyards marked the 20th edition of Vinexpo that was held in Bordeaux from 13-16 May 2019, reports the Bordeaux based wine professional Brinda Bourhis for Drinks & Destinations.  The topic is constantly in the news; just a week before the opening of Vinexpo, we saw…

  • Anteprime di Toscana 2019: Tasting fine wines in Tuscany

    A traditional Ribollita paired with Rosso di Montalcino, Florentine steak or a wild boar meat dish with a glass of Chianti Classico or contuccini dipped in a glass of Vin Santo. Picturing food without wine or vice versa in Tuscany is a far difficult proposition than mastering the art of living in a mountainous Tuscan…

  • Pub hopping – The 6 best bars to visit in Taipei

    Close observation of the vibrant bar culture in Taipei reveals that the real cocktail revolution is taking place here; in this capital city of the tiny island-country Taiwan. It’s truly a melting pot of cultures from all over Asia and the western world. Rojita Tiwari reassures this after spending a week in Taipei, mostly barhopping,…

  • Grover Zampa Launches India’s First Bubbly with Gold Flakes

    How does a sparkling wine with 24 k gold flakes taste? Delicious. At least that’s what most of the guests present at the launch event had to say about Grover Zampa’s new sparkling wine Auriga celestial.